Cowgirl Creamery

Located in San Francisco’s foremost gourmet destination, we run a full-service, European-style cheese shop featuring our Cowgirl cheeses alongside the finest artisan and farmstead selections from America and Europe. Stop by for a taste, a talk, a tour, and of course, a take-home treat or two.

When Cowgirl Creamery got its start, the goal was to make wonderful, fresh, organic cheeses – cottage cheese, cr?me fraiche, fromage blanc, and quark. When Fons Smith, a dairy scientist from the Netherlands, came to intern at Cowgirl Creamery, he helped us develop our first aged, soft-ripened cheese. We wanted a flavor that was full and delicious but not challenging, something accessible to America’s palate. Many incarnations later, Mt Tam was born.

In addition to all of the Cowgirl Creamery products, you will find an selection of cheeses from around the world, and more!

Looking to impress the guests at your next party? Contact us or visit our website to find out about our catering offerings.